Virgata, with award-winning Atlanta based tenant Ford Fry Restaurants, is bringing this exciting Tex-Mex dining experience to Houston in early 2018. Ford Fry will be opening the acclaimed Superica along with an ancillary restaurant serving gulf coast seafood and fried chicken. The 9,000 sf inner-loop development, designed by acclaimed architect, Michael Hsu is located in the Houston Heights and sits on an acre and a half of land.  With outdoor seating, the restaurants will accommodate 400 customers.